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Job Description
- Scheduling repairs, maintenance, and replacement of equipment and machinery. Handling the marketing and sale of products produced on the farm like fruit, vegetables, dairy, meat, and grain. Ensuring all staff adheres to health and safety regulations. Assisting with the recruitment and training of new staff membersStrong decision-making; Problem-solving; Communication; The ability to work with people; Leadership; Administration skills; Knowledge of key equipment practicesinclude monitoring staff, crops, and livestock, purchasing supplies, preparing budgets and reports, and ensuring maximum
