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Job Details
· Looking for all Kitchen staff, Chef with the knowledge of Vegan, Plant Based & continental food and smoothies for a Whole food plant-based restaurant based in Bangalore.
· Candidates should also have experience in handling scheduled bulk orders, perform various kitchen duties.
· Training for whole food plant-based cooking shall be provided.
Job Types: Full-time, Regular / Permanent
Salary range: ₹15,000.00 – ₹21,000.00 per month
Education:
Minimum Higher Secondary (12th Pass)
Experience:
Chef: minimum 1 years (Preferred)
Schedule:
· Flexible shift
Ability to commute/relocate:
Bengaluru Urban – 560075, Karnataka: Reliably commute or planning to relocate before starting work (Required)
Urgently hiring
Job Types: Full-time, Internship, Permanent
Salary: ₹15,000.00 – ₹22,000.00 per month
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Job Description
