Description:
*You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen,
Qualifications:
Basic Knowledge of kitchen hygiene practices and occupational health and safety standards / · Good Guest Relations Skills
Primary Location: IN-WB-Kolkata
Organization: Hyatt Centric Ballygunge Kolkata
Job Level: Full-time
Job: Culinary
Req ID: KOL003547
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
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