PRIMARY REQUIREMENT
Welcome and acknowledge all guests according to company standards.
Maintain the store Cleanliness and Hygiene at all point of time.
Adhere to the company Safety policy and Grooming Standards.
– Candidate should be between age 18-30.
Maintain the arrangement of products in the Display and Counter area.
PROFESSIONAL TECHNIQUES
Taking chai orders and serves to guests as per the standards in timely and efficient manner.
Promptly respond to guest with any additional request.
Performing basic cleaning tasks as needed or directed by supervisor.
Additional Advantage-
– Experience with hotel management/hospitality industry will be an add-on.
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